Love garlic? Garlic recipes galore are featured here. Garlic is widely used in all sorts of savory recipes, both raw and cooked.
Raw garlic has a powerful aroma and flavor but this turns sweet and mellow with cooking or roasting. Crushed or finely chopped garlic adds a more intense flavor than when coarsely chopped.
Some examples of recipes that use raw garlic are Aioli; pesto, usually basil, pine nuts and garlic; and Greek tzatziki, a garlic flavored dip. Whole heads of garlic can create roasted garlic, which is sweet and mellow.
Tabouli 4 recipe
untypical spicy flavor which you like more and more when tasting..
A very hearty bread with lots of flavor. Perfect with a bowl of homemade soup
A Chipotle pepper adds smokiness in a wet marinade for the flank steak. After marinating the flank steak becomes very tender without being mushy. Perfectly grilled you will be surprised by how tender and juicy the steak comes out; the leftovers are great for sandwiches making quick, easy and delicious meals.
Plump shrimp and tender scallops coated in a tangy garlic sauce. What's not to love?
Garlic Head Soup recipe
Lots of onion and garlic flavor in the hearty main dish soup. This version is low in fat.
Garlicky Corn Spinach Soup recipe
Ann's Garlic Bean Soup recipe
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