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40 minutes
Prep: 20 minutes
Cook: 20 minutes
460 calories per serving view nutrition facts
4 servings
suggest servings
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| 2 | pounds | red potatoes | scrubbed and quartered |
| 1 | x | salt | |
| 1 | cup | yogurt, plain | |
| 1 | cup | mayonnaise | |
| 3 | tablespoons | dill weed | fresh, minced |
| 2 | tablespoons | red wine vinegar | |
| 1 | teaspoon | black pepper | fresh |
| 1/3 | cup | red onions | finely diced |
Cook potatoes in boiling water until just cooked through.
In a medium bowl, whisk together the yogurt, mayonnaise, dill, vinegar, pepper and 1/2 teaspoon salt.
Pour the dressing over the potatoes and toss thoroughly.
(The salad can be prepared to this point a day ahead. Cover and refrigerate, but return it to room temperature before serving.)
Stir the onions into the salad and adjust the seasoning before serving.
| % Daily Value* | |
| Total Fat 22.0g | 34% |
| Saturated Fat 4.0g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 23mg | 8% |
| Sodium 485mg | 20% |
| Total Carbohydrate 60.0g | 20% |
| Dietary Fiber 8.0g | 33% |
| Sugars 8.0g | |
| Protein 10.0g | 20% |
| Vitamin A | 6% | Vitamin C | 25% | |
| Calcium | 23% | Iron | 85% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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We all know the Christmas morning routine. The parents get as much sleep as they can because they’re parents while the kids are up bright and early at about 6 a.m....
Made this for a company potluck. Browned the meat at home, mixed the dry ingredients and added them to the browned meat. Combined the meat mixture with the milk/egg and corn meal at work and plugged in the crock pot. Four hours later we celebrated birthdays. The crock pot was scrapped clean. Best rating I could have gotten. Everyone raved at how godd it was.
A tender and delicious bread that tastes wonderful with a tasty pasta dish.
