Stuffed Pork Burgers

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Time to Prepare this Recipe 45 minutes Prep: 20 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 344 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1/2 cup mushrooms fresh, chopped
1/4 cup scallions, spring or green onions sliced
1/4 teaspoon garlic powder
1 tablespoon butter or margarine
1 1/2 pounds ground pork
2 tablespoons worcestershire sauce
1 teaspoon prepared mustard ground
1/2 teaspoon salt
1/2 teaspoon black pepper
4 each kaiser rolls split
4 each lettuce leaves
4 slices red onion
8 each tomato thinly sliced
1 x prepared mustard

Directions

In a skillet, sauté mushrooms and onions with garlic powder in butter until vegetables are tender.

Remove from the heat.

In a bowl, combine pork, worcestershire sauce, mustard, salt and pepper.

Shape into eight patties.

Spoon mushroom mixture into the center of four patties to within 1/2-inch of edges.

Top with remaining patties; pinch edges to seal.

Grill, uncovered, over medium coals for 10-15 minutes, turning once, or until juices run clear.

Serve on rolls with lettuce, onion, tomato and mustard.

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Nutrition Facts

Serving Size 384g
Amount per Serving
Calories 344 51% of calories from fat
% Daily Value*
Total Fat 20.0g30%
 Saturated Fat 8.0g38%
 Trans Fat 0.0g
Cholesterol 84mg28%
Sodium 289mg12%
Total Carbohydrate 19.0g6%
 Dietary Fiber 3.0g12%
 Sugars 12.0g
Protein 24.0g49%
Vitamin A 22%  Vitamin C 42%
Calcium 7%  Iron 12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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