- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
8 hours
Prep: 10 minutes
Cook: 20 minutes
40 calories per serving view nutrition facts
6 servings
suggest servings
Be the first to add a photo of this recipe!
| 1 1/2 | cups | pink beans | dried |
| 6 | pound | smoked ham hock | cut in 1 inch pieces |
| 1 | medium | yellow onion | chopped |
| 1 1/2 | teaspoons | hungarian paprika | |
| 2 | quarts | beef stock | prefer veal stock if possible |
| 2 | teaspoons | lard | freshly rendered, or oil |
| 4 | cloves | garlic | thinly sliced |
| 1 | x | salt and black pepper | to taste |
Soak the beans overnight in about 4 cups of water.
Drain the beans and place in a 6 quart pot along with all other ingredients except the lard/oil, garlic, salt and pepper.
Cover and simmer until the hocks are tender.
Strain the hocks from the pot and cool.
Remove the meat and discard the bones.
Remove 1/4 of the beans and puree with 1 cup of the cooking liquid.
Return to the pot.
Chop the deboned meat and add to the pot.
Stir all together and return the soup to a simmer.
Heat a small frying pan; add the lard/oil and sauté the garlic for a moment.
Add the garlic to the pot along with salt and pepper to taste.
| % Daily Value* | |
| Total Fat 2.0g | 2% |
| Saturated Fat 1.0g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 1mg | 0% |
| Sodium 160mg | 7% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 5% | Vitamin C | 6% | |
| Calcium | 2% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Harry S. Truman once pronounced: "I have found the best way to give advice to your children is to find out what they want and then advise them to do it." The culinary corollary of this homespun wisdom would be: ...
Turned out very fluffy, hot out of the oven I ate about 5 of them right away. Lightly warm spiced with sweetness from the sweet potato. You won't find these in any store.
A tender and delicious bread that tastes wonderful with a tasty pasta dish.
