Shrimp-Pesto Salad

Rate this recipe, your opinion counts Print this recipe
Time to Prepare this Recipe 30 minutes Prep: 20 minutes Cook: 10 minutes
Calories Per Serving and Nutrition Information 66 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

3 cups pasta shells uncooked
1 tablespoon olive oil or vegetable oil
1 cup pesto, prepared or 8 ounce jar pesto sauce
1/2 cup olives small, pitted, ripe
1/4 cup white wine vinegar
4 each italian plum (roma) tomatoes cut into 4 wedges each
4 cups spinach coarsely chopped
1 x parmesan, parmigiano-reggiano cheese, grated grated, if desired
6 ounces shrimp tiny, frozen, thawed

Directions

Cook pasta as directed on package.

Rinse in cold water and drain; toss with oil.

Mix pesto, olives, vinegar and tomatoes in large bowl.

Arrange 2 cups macaroni and 2 cups spinach on olive mixture; repeat with remaining macaroni and spinach.

Cover and refrigerate at least 2 hours.

Add shrimp.

Toss and sprinkle with cheese.

Categories this recipe belongs to

Nutrition Facts

Serving Size 142g
Amount per Serving
Calories 66 35% of calories from fat
% Daily Value*
Total Fat 3.0g4%
 Saturated Fat 0.0g2%
 Trans Fat 0.0g
Cholesterol 55mg18%
Sodium 83mg3%
Total Carbohydrate 4.0g1%
 Dietary Fiber 1.0g6%
 Sugars 2.0g
Protein 7.0g14%
Vitamin A 52%  Vitamin C 28%
Calcium 4%  Iron 9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Recipe Bite

Substitutes for Alcohol in Cooking

by Recipe Help Center Recipe Help Center

Don't have wine or a liquer needed for your recipe. Here are some substitutions you can make to replace that alcohol in the recipe you've been dying to make....

read more...

bryand

Member Review

****

Barbara Bush's Chocolate Chip Cookies

They are nice cookies, but I think two points have to be made. Firstly, the recipe as posted forgets to tell you when to add chocolate chips! I added them after mixing the dough and it turned out ok. Also, I only got 7 Cookies out of it. Mine were large, so you could probably get 10, but you should double or triple this recipe to get a large batch of cookies.

Recipe Photo
Recipe Photo

Featured Recipe

10 Minute Szechuan Chicken
Photo by sean
10 Minute Szechuan Chicken

Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!

Recipe Photo