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4 HRS 20 MIN
Prep: 20 MIN
Cook: 4 HRS
3 calories per serving view nutrition facts
20 servings
suggest servings
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| 1 | each | pork | leg |
| 1 | cup | brown sugar | |
| 2 | tablespoons | flour, all-purpose | |
| 1 | teaspoon | prepared mustard | ry |
| 1/4 | cup | vinegar | |
| 1/4 | teaspoon | cloves | ground |
1. Insert rotisserie rod through center of meat, place on rotisserie, glowing ash.
If using a meat thermometer, angling it so tip is in center of meat but but not resting in fat or on rod, and roast to 170'F.
If you have no thermometer, roast 3-1/2 to 4 hours, depending on size of roast.
2. Combine remaining ingredients and brush on roast frequently
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 3mg | 0% |
| Total Carbohydrate 1.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Fiery taste and vibrant color characterize Whole Chilies. We select only the finest Chilies grown in China to add a powerful and pungent flavour to Mexican, South American, Chinese, Japanese, Indian, Thai, and African cooking. ...
This bread is very moist. It makes great croutons also! I am making it for the second time now.
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
