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3 hours
Prep: 10 minutes
Cook: 15 minutes
108 calories per serving view nutrition facts
6 servings
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| 2 | bunches | beets | red |
| Marinade | |||
| 2 | tablespoons | water | |
| 1/4 | cup | vinegar | |
| 2 | tablespoons | caraway seeds | |
| 1 | teaspoon | sugar | |
| 2 | tablespoons | onion | minced |
| 1 | teaspoon | horseradish | |
| 1/4 | teaspoon | cloves, ground | |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | |
| 5 | tablespoons | vegetable oil | |
Wash beets, trim off greens, place in medium saucepan, and cook, without peeling, in salted water to cover, until beets are tender.
Peel and slice.
Prepare marinade dressing by combining remaining ingredients.
Pour over beets and let stand for several hours before serving.
Stir beets occasionally.
| % Daily Value* | |
| Total Fat 11.0g | 17% |
| Saturated Fat 1.0g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 200mg | 8% |
| Total Carbohydrate 2.0g | 1% |
| Dietary Fiber 1.0g | 4% |
| Sugars 1.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 0% | Vitamin C | 2% | |
| Calcium | 2% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Making tofu can be an interesting challenge. The price of soybeans and nigari is negligible, but making tofu does take time and is painstaking. This process has been done by hand for centuries, beginning early each morning. Only someone who has made th...
Great hit with the family. Very easy to make. Add ingrediants, set machine, and eat.
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
