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3 hours
Prep: 15 minutes
Cook: 3 hours
122 calories per serving view nutrition facts
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| 1 | x | seasoning mix | |
| 2 | teaspoons | black pepper | |
| 1 1/2 | teaspoons | salt | |
| 1 | teaspoon | white pepper | |
| 1 | teaspoon | cayenne pepper | |
| 1 | teaspoon | paprika | sweet |
| 1 | teaspoon | thyme leaves | dried |
| 1/2 | teaspoon | dry mustard | |
| 3 | tablespoons | butter, unsalted | |
| 1 | tablespoon | lard | pork, or chicken fat |
| 1/2 | each | onions | finely chopped |
| 1/2 | cup | celery | finely chopped |
| 1/2 | cup | green bell pepper | finely chopped |
| 1 | tablespoon | garlic | minced |
| 1 | each | pork loin roast | boneless |
Thoroughly combine seasoning mix ingredients.
Place all ingredients except roast in a large skillet.
Saute about 4 minutes over high heat, stirring occasionally.
Cool.
Meanwhile, place the roast in a baking pan, fat side up.
Make several deep slits in the meat with a knife, to form pockets, being careful not to cut through to the bottom.
Stuff the pockets with some of the vegetable mixture, then thoroughly rub vegetable mixture over the entire roast by hand.
If any of the mixture is left, spread it evenly over the top and on sides of the roast.
Bake uncovered at 275 degrees F for 3 hours, then at 425 degrees F until dark brown on top and meat is white in the center, 10-15 minutes more.
| % Daily Value* | |
| Total Fat 12.0g | 18% |
| Saturated Fat 7.0g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 25mg | 8% |
| Sodium 898mg | 37% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 1.0g | 6% |
| Sugars 1.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 15% | Vitamin C | 30% | |
| Calcium | 2% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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“Chestnuts roasting on an open fire/Jack Frost nipping at your nose…” ...
This is our families favorite holiday salad. We love it!!!
When President-elect Barack Obama made tuna salad with his family on “60 Minutes” last year, he used this recipe, specifying troll-caught albacore.
