- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
90 minutes
Prep: 10 minutes
Cook: 65 minutes
936 calories per serving view nutrition facts
2 loaves
suggest servings
Be the first to add a photo of this recipe!
| 4 | cups | flour, all-purpose | sifted |
| 2 | tablespoons | baking soda | |
| 1 | pound | apricots | dried, cut in small pieces |
| 2 | cups | water | |
| 2 | cups | sugar | |
| 3/4 | cup | vegetable shortening | |
| 1 | teaspoon | cinnamon | ground |
| 1 | teaspoon | cloves | ground |
| 1/2 | teaspoon | nutmeg | ground |
| 1 | teaspoon | salt | |
| 2 | large | eggs | beaten |
Sift flour with baking soda; set aside.
Cook apricots with water, sugar, shortening, spices and salt for 5 minutes.
Cool apricot mixture.
Preheat oven to 350 degrees.
Add eggs to sifted dry ingredients to cooled apricot mixture.
Pour mixture into 2 greased 5x9 inch loaf pans.
Bake in oven for 1hour.
| % Daily Value* | |
| Total Fat 4.0g | 7% |
| Saturated Fat 1.0g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 106mg | 35% |
| Sodium 634mg | 26% |
| Total Carbohydrate 209.0g | 70% |
| Dietary Fiber 6.0g | 25% |
| Sugars 111.0g | |
| Protein 18.0g | 35% |
| Vitamin A | 46% | Vitamin C | 20% | |
| Calcium | 6% | Iron | 39% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
General:Sesame Seed is the seed of an annual herb, Sesamum indicum, which grows well in hot climates. Sesame Seed is the most commonly produced seed. The yellowish, red, or black seeds are used in bread products, stir-fries, Jewish and Chinese confectiona...
Good recipe for single guy like me ! Good flavor. I'll be doing this one again real soon.
Find more recipes on www.thenibble.com.
