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1 hours
Prep: 10 minutes
Cook: 1 hours
317 calories per serving view nutrition facts
1 loaf
suggest servings
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| 1/4 | cup | water | |
| 1 | tablespoon | water | lukewarm |
| 2 | cups | bread flour | |
| 4 | tablespoons | brown sugar | |
| 3/4 | teaspoon | salt | |
| 1/3 | cup | pumpkin | |
| 1 | teaspoon | cinnamon | |
| 1/4 | tablespoon | cloves | ground |
| 1 | teaspoon | nutmeg | |
| 1/2 | teaspoon | allspice | |
| 2 1/4 | teaspoons | yeast, active dry |
Put ingredients into bread machine and press "Start".
| % Daily Value* | |
| Total Fat 2.0g | 2% |
| Saturated Fat 0.0g | 2% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 453mg | 19% |
| Total Carbohydrate 67.0g | 22% |
| Dietary Fiber 3.0g | 13% |
| Sugars 14.0g | |
| Protein 9.0g | 19% |
| Vitamin A | 64% | Vitamin C | 2% | |
| Calcium | 4% | Iron | 23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Bay Leaves come from the sweet bay or laurel tree, known botanically as Laurus nobilis. The elliptical leaves of both trees are green, glossy, and grow up to 3 inches long....
This recipe was extremely easy and turned out great. My husband gave it 8.5/10. Russet potatoes turned out better than red (I tried both).
