Potato Salad with Beer Dressing

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Time to Prepare this Recipe 1 hours Prep: 15 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 318 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

6 each potatoes medium
4 each bacon slices
1 tablespoon onion chopped
1 each celery stalk chopped
1 teaspoon salt
2 tablespoons butter
2 tablespoons flour, unbleached all-purpose
1/2 teaspoon prepared mustard dry
1 tablespoon sugar
1 cup beer any brand
1/2 teaspoon red hot pepper sauce (eg. Tabasco)
2 tablespoons parsley leaves fresh, chopped

Directions

Boil potatoes in medium-size saucepan until just tender.

Peel and slice.

Fry bacon until crisp. Break into small pieces and mix with onion, celery and salt; set aside.

Stir melted butter and flour in a small saucepan until blended.

Add mustard and sugar. Slowly stir in beer and tobasco sauce.

Bring to boil, stirring constantly. Pour over potatoes.

Sprinkle with parsley. Toss lightly and let stand 1 hour.

Add bacon mixture; toss gently and serve.

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Nutrition Facts

Serving Size 339g
Amount per Serving
Calories 318 17% of calories from fat
% Daily Value*
Total Fat 6.0g9%
 Saturated Fat 4.0g18%
 Trans Fat 0.0g
Cholesterol 15mg5%
Sodium 662mg28%
Total Carbohydrate 59.0g20%
 Dietary Fiber 5.0g20%
 Sugars 5.0g
Protein 5.0g10%
Vitamin A 7%  Vitamin C 35%
Calcium 3%  Iron 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Member Review

*****

Quick & Easy Frog's Eye Salad

Very good recipe- I made a few changes to this. I made the salad the night before, I mixed the juice, milk, sugar, pudding and crushed pineapple together. I stirred in the cooked pasta, and let that sit together in the fridge over night. In a different bowl I opened the fruit drained, and added about 2 cups maraschino cherries, let that sit together overnight. The next morning I re-drained the fruit and mixed together with pasta and added the whipped topping and marshmallows. I left out the coconut. VERY GOOD!!

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