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90 minutes
Prep: 50 minutes
Cook: 40 minutes
456 calories per serving view nutrition facts
2 servings
suggest servings
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| 3 | each | sweet potatoes, or yams | |
| 4 | each | pork chops | |
| 1/2 | teaspoon | salt | |
| 1 | teaspoon | black pepper | |
| 1/4 | cup | flour, all-purpose | |
| 2 | tablespoons | vegetable shortening | |
| 2 | tablespoons | butter | |
| 1/2 | cup | currant jelly | |
| 1/2 | cup | orange juice | |
| 1 | tablespoon | lemon juice | |
| 1 | x | lemon zest | |
| 1 | teaspoon | dry mustard | |
| 1 | teaspoon | paprika | |
| 1/2 | teaspoon | ginger | ground |
Preheat oven to 350.
Boil and slice potatoes. Salt and pepper the chops and dredge in flour.
Brown in shortening.
Melt butter. Stir in jelly, juices, and lemon rind.
Add remaining ingredients, stirring to blend.
Arrange potatoes and chops in casserole and cover with 6 tablespoons sauce.
Bake 30 to 40 minutes, basting occasionally.
| % Daily Value* | |
| Total Fat 25.0g | 38% |
| Saturated Fat 10.0g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 734mg | 31% |
| Total Carbohydrate 56.0g | 19% |
| Dietary Fiber 7.0g | 28% |
| Sugars 12.0g | |
| Protein 6.0g | 13% |
| Vitamin A | 676% | Vitamin C | 97% | |
| Calcium | 9% | Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - The Greeks planted Parsley and rue as borders around herb gardens, from whence comes the old saying: "being at the parsely and rue", meaning to be at the beginning of a project....
it really sound good . i have been looking for different recipes for chicken this looks good
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
