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60 minutes
Prep: 30 minutes
Cook: 30 minutes
691 calories per serving view nutrition facts
4 - 6 servings
suggest servings
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| 1 | tablespoon | corn oil | |
| 1/4 | cup | onion | finely chopped |
| 1/4 | cup | green bell pepper | finely chopped |
| 2 | pounds | pork shoulder butt | boneless, cooked, shredded |
| 2 | cups | beef bouillon | |
| 1 1/2 | cups | ketchup | |
| 1 | tablespoon | sugar | |
| 1 | tablespoon | cider vinegar | |
| 1 | tablespoon | worcestershire sauce | |
| 1/2 | teaspoon | dry mustard | |
| 1/4 | teaspoon | cinnamon | ground |
| 1/4 | teaspoon | chili powder | |
| 1/4 | teaspoon | black pepper | |
| 6 | ounces | egg noodles | cooked, drained |
In large skillet heat corn oil over medium heat.
Add onion and green pepper.
Cook, stirring, 1 minute.
Stir in next 10 ingredients.
Bring to boil. Reduce heat; simmer 30 minutes or until thickened.
Toss with noodles.
| % Daily Value* | |
| Total Fat 35.0g | 54% |
| Saturated Fat 12.0g | 58% |
| Trans Fat 0.0g | |
| Cholesterol 210mg | 70% |
| Sodium 1897mg | 79% |
| Total Carbohydrate 33.0g | 11% |
| Dietary Fiber 1.0g | 4% |
| Sugars 25.0g | |
| Protein 61.0g | 122% |
| Vitamin A | 19% | Vitamin C | 40% | |
| Calcium | 7% | Iron | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Summer Savory is an annual herb, Satureja hotenis, belonging to the mint family. Its dark-green, narrow leaves are dried and crushed. ...
I made this. It was easy and quick as well as simply delicious.
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