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4 servings
suggest servings
| 8 | slices | pineapple, canned | slices |
| 2 | tablespoons | maraschino cherries | chopped |
| 8 | ounces | cream cheese | |
| 1 | tablespoon | juice | reserved from cherries |
Add the cherry juice to the creamed cheese, blending until smooth.
Add the chopped cherries, mix well.
Place 4 pineapple slices each on a bed of lettuce on a serving plate, Spread each slice with some cheese mixture and place another slice of pineapple on top of each.
In center of each put a spoonful of whipped topping and garnish with a cherry wedge.
| % Daily Value* | |
| Total Fat 20.0g | 31% |
| Saturated Fat 13.0g | 64% |
| Trans Fat 0.0g | |
| Cholesterol 64mg | 21% |
| Sodium 172mg | 7% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.0g | |
| Protein 4.0g | 9% |
| Vitamin A | 16% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Even though the Chinese New Year takes place in February, it doesn’t mean you can’t celebrate. By celebrating, I don’t mean ordering Chinese cuisine for the whole family. Instead, why not try creating your own authentic Chinese New Year dinner?...
This is an excellent recipe. My husband does not like to eat vegetables very much and he really enjoyed this recipe. It is also very easy to make.


A delightful gourmet recipe brought to you by Real Food Direct
