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4 servings
suggest servings
| 3/4 | pound | smoked salmon | cut in strips |
| 2 | quarts | water | |
| 3/4 | pound | pasta, linguine | or spaghetti, dry |
| 2 | tablespoons | white vinegar | |
| 1/2 | cup | onion | finely |
| 1 | cup | heavy whipping cream | |
| 3/4 | cup | white wine | dry |
| 1 | tablespoon | dijon mustard | |
| 1/4 | cup | parmesan, parmigiano-reggiano cheese, grated | grated |
| 1/2 | cup | parsley leaves | fresh |
Bring water to boil, cook pasta until tender; drain.
As pasta cooks, boil venegar with onion in a frying pan over high heat until vinegar evaporates, about 2 minutes.
Add cream, wine and mustard.
Boil, uncovered, stirring often, until sauce is reduced to 1-3/4 cups.
Add hot drained pasta; lift with forks to coat with sauce.
Divide pasta and sauce evenly amoung 4 dinner plates; sprinkle each with 1 tb parmesan.
Arrange salmon beside each serving of pasta, garnish with parsley.
Season with salt and pepper.
| % Daily Value* | |
| Total Fat 29.0g | 45% |
| Saturated Fat 16.0g | 79% |
| Trans Fat 0.0g | |
| Cholesterol 107mg | 36% |
| Sodium 838mg | 35% |
| Total Carbohydrate 68.0g | 23% |
| Dietary Fiber 3.0g | 14% |
| Sugars 3.0g | |
| Protein 31.0g | 62% |
| Vitamin A | 32% | Vitamin C | 20% | |
| Calcium | 15% | Iron | 23% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Thanksgiving is a time when family comes together and memories are shared. There are many families out there that just have a dinner for 3 or for 30. ...
This was very good Thanks Barbara


A tender and delicious bread that tastes wonderful with a tasty pasta dish.
