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1 servings
suggest servings
| 1 | package | oyster crackers | |
| 1 | cup | wesson oil | |
| 1 | package | salad dressing, creamy ranch | |
| 1 | teaspoon | dill weed | |
| 1 | teaspoon | garlic powder |
Warm oil; add dressing mix, dill weed and garlic powder.
Mix together in a large bowl; toss until evenly distributed.
| % Daily Value* | |
| Total Fat 16.0g | 24% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 290mg | 12% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 0.0g | 2% |
| Sugars 2.0g | |
| Protein 1.0g | 2% |
| Vitamin A | 1% | Vitamin C | 2% | |
| Calcium | 3% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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knife is to a chef as a scalpel is to a surgeon. They both have a myriad of other tools, but...
well it looks plaesing... but wood any one like to suggest if a salad could work with this???


When President-elect Barack Obama made tuna salad with his family on “60 Minutes” last year, he used this recipe, specifying troll-caught albacore.
