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Prep: 15 minutes
253 calories per serving view nutrition facts
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| 1/2 | cup | salad dressing, mayonnaise style | |
| 1 | tablespoon | soy sauce | |
| 1/4 | teaspoon | ginger | ground |
| 1 | pound | turkey breast | cooked |
| 1 | each | sweet red bell peppers | |
| 1 | cup | snow pea pods | partially cooked |
| 1 | each | carrot | |
| 1 | each | scallions, spring or green onions |
Slice turkey breast and bell pepper into strips.
Slice pea pods lengthwise.
Slice carrot diagonally.
Chop onion.
Mix salad dressing, soy sauce, and ginger in large bowl.
Add remaining ingredients; chill.
Serve on lettuce-covered platter.
| % Daily Value* | |
| Total Fat 12.0g | 19% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 54mg | 18% |
| Sodium 1530mg | 64% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 2.0g | 7% |
| Sugars 6.0g | |
| Protein 21.0g | 42% |
| Vitamin A | 77% | Vitamin C | 91% | |
| Calcium | 3% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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History - Thyme is a herb of Mediterranean origin and was brought to North America with the first colonialists as a food preservative and medicine....
It was really quick and easy to prepare. Makes a great meal when unexpected company stops over.
A truly amazing combination of flavors. The dressing is divine, the warm and tart goat cheese combined with the sweetness of apple ring is truly out of this world.
