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5 minutes
Prep: 5 minutes
Cook: 0 minutes
182 calories per serving view nutrition facts
1/2 cup
suggest servings
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| 2 | tablespoons | frozen orange juice concentrated | thawed |
| 1/2 | tablespoon | wine vinegar | |
| 1/2 | tablespoon | honey | |
| 1/4 | teaspoon | dry mustard | |
| 1/8 | teaspoon | salt | |
| 1/3 | cup | sunflower oil | or saltflower |
Combine ingredients and whisk until emulsified.
| % Daily Value* | |
| Total Fat 18.0g | 28% |
| Saturated Fat 2.0g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 74mg | 3% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 0.0g | 0% |
| Sugars 5.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 1% | Vitamin C | 20% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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You're making pastry cream for a banana cream pie for dessert tomorrow. Chilling it overnight should render it appetizingly ...
This is so delicious my children have loved it for the last 15 yrs so what does that say.
