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1 hours
Prep: 5 minutes
Cook: 1 hours
580 calories per serving view nutrition facts
1 loaf
suggest servings
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| 1 | x | starter | |
| 1/2 | pint | salt | |
| 3 | pints | sugar | |
| 2 | large | eggs | beaten |
| 1/2 | cup | butter | melted |
| 1/2 | pinch | cinnamon | |
| 1 | x | orange zest | grated |
| 3 | cups | flour, all-purpose | white |
Put ingredients into bread machine and press "Start".
| % Daily Value* | |
| Total Fat 26.0g | 41% |
| Saturated Fat 16.0g | 78% |
| Trans Fat 0.0g | |
| Cholesterol 167mg | 56% |
| Sodium 200mg | 8% |
| Total Carbohydrate 72.0g | 24% |
| Dietary Fiber 3.0g | 10% |
| Sugars 0.0g | |
| Protein 13.0g | 26% |
| Vitamin A | 17% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 27% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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OK, picture this: The year is 6000 BC and you're a member of a nomadic tribe, probably in what is now modern day Iraq. For sustenance along the journey, your...
My family loved this simple easy meal, even my very picky son! Since my son is graduating from high school this year and he likes it so well it will be part of our open house buffet. It's also inexpensive to make. The only changes I would make would be to add at least twice the salt and pepper. I'm not one to use a lot of salt, but everyone was adding salt and pepper. The second time I made it I doubled both and they were all still adding. Otherwise it's great. Thanks!
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
