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70 minutes
Prep: 20 minutes
Cook: 50 minutes
147 calories per serving view nutrition facts
4 servings
suggest servings
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| 1 | cup | scallions, spring or green onions | chopped |
| 4 | cloves | garlic | |
| 2 | each | thyme sprigs | fresh |
| 1/4 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | freshly ground |
| 2 | tablespoons | dijon mustard | horseradish flavoured |
| 1 | tablespoon | olive oil | plus 1 teaspoon |
| 1/2 | cup | chicken broth | |
| 10 | ounce | pork tenderloin |
Preheat oven to 350 degrees F.
In a food processor, combine scallions, garlic, thyme, salt and pepper; process until finely chopped.
Add mustard and oil; process until mixture forms a paste.
Place pork on a rack in roasting pan; spread with scallion mixture.
Pour broth into bottom of pan.
Roast, basting occasionally, 45 to 50 minutes, or until meat thermometer registers 160 degrees F.
Let stand 10 minutes before carving into 1/4 inch thick slices.
| % Daily Value* | |
| Total Fat 6.0g | 9% |
| Saturated Fat 1.0g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 46mg | 15% |
| Sodium 319mg | 13% |
| Total Carbohydrate 6.0g | 2% |
| Dietary Fiber 1.0g | 5% |
| Sugars 1.0g | |
| Protein 17.0g | 34% |
| Vitamin A | 5% | Vitamin C | 14% | |
| Calcium | 4% | Iron | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Rosemary is an herb in the mint family. It is a small evergreen shrub, Rosmarinus officinalis, whose 1-inch leaves resemble curved pine needles....
An excellent dish. Although we varied a little - baked in oven at 350 degrees for hour and a half. Very tasty. Easy to do. Makes a lot.
Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.
