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(2)
2 hours
Prep: 25 minutes
Cook: 10 minutes
1321 calories per serving view nutrition facts
2 dozen
suggest servings
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| 1 | cup | butter, unsalted | softened |
| 1 1/2 | cups | powdered sugar | |
| 1 | each | egg | |
| 1 | teaspoon | vanilla extract | |
| 1/2 | teaspoon | almond extract | |
| 2 1/2 | cups | flour, all-purpose | |
| 1 | teaspoon | baking soda | |
| 1 | teaspoon | cream of tartar | |
| Frosting | |||
| 8 | ounces | cream cheese | softened |
| 2 | cups | powdered sugar | |
| 1/4 | teaspoon | vanilla extract | |
| 1 | x | milk | |
| 1 | x | food coloring | |
Cream butter, sugar, egg, vanilla and almond extract in large mixer bowl until light and fluffy.
Beat in flour, baking soda and cream of tartar until mixed.
Divide dough in half. Cover and refrigerate dough 2 to 3 hours.
Heat oven to 350 degrees. Have lightly greased baking sheets ready.
Roll out half of dough on lightly floured surface to almost 1/4 Use cookie cutters to cut out desired shapes.
Place cookies 2 inches apart on prepared baking sheets.
Bake until light brown on edges, 7 to 8 minutes.
Cool on wire racks.
For frosting, beat cream cheese, sugar and vanilla in small Beat in milk until spreading consistency. Add food coloring as desired.
Use frosting to decorate cookies. Let stand until frosting sets.
Great!!!!!
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the best ever !!!!! thank you..my family loves these and the dough is very easy to handle.
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| % Daily Value* | |
| Total Fat 68.0g | 105% |
| Saturated Fat 42.0g | 212% |
| Trans Fat 0.0g | |
| Cholesterol 232mg | 77% |
| Sodium 333mg | 14% |
| Total Carbohydrate 166.0g | 55% |
| Dietary Fiber 2.0g | 8% |
| Sugars 103.0g | |
| Protein 14.0g | 29% |
| Vitamin A | 45% | Vitamin C | 0% | |
| Calcium | 8% | Iron | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Recently I was recruited to do the cooking for a friend's birthday party. There were thirty guests expected. I was given only one directive...
Excellent taste, light and not too filling but you won't be able to eat just one!
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
