Mixed Fruit Salad

1 hours Prep: 10 minutes

47 calories per serving view nutrition facts

16 servings suggest servings

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Ingredients

1	cup	apples	chopped
1	cup	bananas	sliced
8	ounces	pineapple chunks	unsweetened, drained
1/2	cup	raisins, seedless
1/2	cup	celery	chopped
1/3	cup	mayonnaise	reduced calories
1	tablespoon	lemon juice
16	each	lettuce leaves	optional

Directions

Combine all ingredients except lettuce leaves.

Toss gently to coat, and chill 1 to 2 hours.

Serve on lettuce leaves, if desired.

Note: Each serving may be exchanged for 1 Fruit.

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Nutrition Facts

Serving Size 33g

Amount per Serving

Calories 47 33% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 1mg	0%
Sodium 38mg	2%
Total Carbohydrate 9.0g	3%
Dietary Fiber 1.0g	2%
Sugars 6.0g
Protein 0.0g	1%

Vitamin A	1%		Vitamin C	4%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Recipe Bite

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