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4 servings
suggest servings
| 4 | each | chicken breasts | |
| 1 | teaspoon | cumin | ground |
| 1 | teaspoon | vegetable oil | |
| 1/2 | cup | water | |
| 1/4 | tablespoon | chili powder | |
| 1 | cup | cilantro | |
| 3 | tablespoons | lime juice | |
| 1/4 | cup | scallions, spring or green onions | |
| 6 | ounces | pasta, fettuccine | |
| 1/2 | cup | zucchini | shredded |
| 2 | tablespoons | tomatoes | chopped |
Cook fettucine.
Then toss other ingredients with chicken breasts.
Cook.
Mix with pasta.
| % Daily Value* | |
| Total Fat 5.0g | 8% |
| Saturated Fat 1.0g | 6% |
| Trans Fat 0.0g | |
| Cholesterol 73mg | 24% |
| Sodium 75mg | 3% |
| Total Carbohydrate 34.0g | 11% |
| Dietary Fiber 2.0g | 8% |
| Sugars 2.0g | |
| Protein 33.0g | 65% |
| Vitamin A | 7% | Vitamin C | 14% | |
| Calcium | 4% | Iron | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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How often has this happened to you: You go food shopping. You're planning out the week's meals in your head. You enter the...
very simple to read and easy ingredients to read and I put this recipe in my box and I will try it at once!!!!!!!!


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