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8 minutes
Prep: 30 minutes
Cook: 8 minutes
405 calories per serving view nutrition facts
6-8
suggest servings
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| 8 | each | potatoes | sweet |
| 3 | each | pork | shoulder, cubed |
| 3 | each | onions | sliced |
| 4 | each | apples | red, tart, cored, sliced into rings |
| 2 | tablespoons | sugar | brown |
| 2 | cups | apple | juice |
| 2 | teaspoons | salt | |
| 1 | teaspoon | marjoram | crumbled |
| 1/4 | teaspoon | black pepper | |
| 1 | x | parsley leaves | chopped |
Pare and quarter sweet potatoes. Trim all fat from pork; brown, a few pieces at a time, in a little of the trimmered fat in a large skillet. Remove with a slotted spoon and reserve.
Arrange potatoes around edge of slow cooker; place half of meat in middle. Top with layer each of half of the onion slices and apple rings; sprinkle with half the brown sugar. Repeat to make a second layer of meat and onion. Overlap remaining apple rings around edge, sprinkle remaining brown sugar over.
Combine apple juice, salt, marjoram and pepper in a 2 cup measure. Pour over apple rings, cover. Cook on low for 8 hours or on high for 4 hours, or until pork is tender.
Sprinkle with chopped parsley before serving.
| % Daily Value* | |
| Total Fat 1.0g | 1% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1199mg | 50% |
| Total Carbohydrate 97.0g | 32% |
| Dietary Fiber 9.0g | 36% |
| Sugars 26.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 1% | Vitamin C | 60% | |
| Calcium | 5% | Iron | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Sometimes it’s easy to forget how delicious cookies are. Despite the moistness and chewiest, cookies are not as popular anymore....
Lovely. This is an excellent cake that can be used for almost any occassion. I loved the fact that it is not sweet tasting so I dont feel guilty about having too much sugar.
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
