- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
3 hours
Prep: 15 minutes
Cook: 10 minutes
80 calories per serving view nutrition facts
Be the first to add a photo of this recipe!
| 1 | package | shell macaroni | |
| 1 | x | mayonnaise | |
| 2 | teaspoons | garlic powder | |
| 2 | teaspoons | onion powder | |
| 1 | x | pickles, dill | |
| 2 | each | sweet bell pepper | |
| 1 | can | pimento | |
| 1 | package | green peas | frozen |
| 1 | x | salt | to taste |
Cook and drain macaroni.
Chop pepper, pickle, and pimento.
Stir in with mayo and seasonings.
Stir in peas.
Chill several hours.
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 207mg | 9% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 4.0g | 18% |
| Sugars 4.0g | |
| Protein 4.0g | 9% |
| Vitamin A | 30% | Vitamin C | 295% | |
| Calcium | 3% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Sauce making is a cornerstone to successful cooking. A sauce can either make or break your dish. Ages ago, when...
This was absolutely delicious! I made this for some friends and it was a big hit! I'm so glad that I used this recipe. Thank you!!
