Kurkkusalaatti

10 minutes Prep: 10 minutes Cook: 0 minutes

82 calories per serving view nutrition facts

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Rinse the cucumbers, but do not peel them; cut off the ends.

Using the tines of a fork, score the peel lengthwise.

Slice into rounds, as thin as you can.

Sprinkle with the tablespoon of salt and toss in a colander.

Let the cucumbers stand and drain at room temperature for one hour.

Rise well to remove the salt.

Squeeze the cucumber slices dry in a clean tea towel.

Combine the remaining ingredients and fold into the cucumbers.

Chill well before serving.

Garnish with a sprig of dill.

Nutrition Facts

Serving Size 222g

Amount per Serving

Calories 82 63% of calories from fat

Vitamin A	8%		Vitamin C	12%
Calcium	8%		Iron	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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by Josh Khan

The one dish that defines Thanksgiving and the fact that the famous holiday warms your heart and your soul is dessert....

I had these last night and they were absolutley wonderful

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