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2 hours
Prep: 15 minutes
Cook: 1 hours
519 calories per serving view nutrition facts
6 servings
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| 2 | pounds | pork | cut into 1/2 inch cubes |
| 2 | ounces | flour, all-purpose | seasoned |
| 1/2 | ounce | caraway seeds | |
| 3 | ounces | lard | |
| 1 | ounce | paprika | |
| 6 | ounces | cabbage | shredded, or saurkraut |
| 2 | ounces | tomato puree | |
| 1 | cup | water | |
| 1 | ounce | vinegar | |
| 4 | ounces | sour cream | |
| 1 | ounce | onions |
Toss the meat cubes in seasoned flour and caraway seeds.
Heat lard and sauté the meat with a lid on pan.
Shake from time to time and cook until brown for 10 minutes.
Then add ground paprika and sliced onions.
Toss a few minutes, add tomato puree and white cabbage or saurkraut, vinegar and cold water.
Season with a little salt.
Simmmer gently for 1 1/2 hours until the meat is tender.
Add sour cream or plain yogurt at the last minute.
| % Daily Value* | |
| Total Fat 32.0g | 49% |
| Saturated Fat 13.0g | 63% |
| Trans Fat 0.0g | |
| Cholesterol 150mg | 50% |
| Sodium 107mg | 4% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 3.0g | 13% |
| Sugars 1.0g | |
| Protein 47.0g | 94% |
| Vitamin A | 53% | Vitamin C | 14% | |
| Calcium | 9% | Iron | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Cardamom is the ground seed of a tropical fruit in the ginger family known as Elettaria cardamomum. The seeds are found in oval-shaped fruit pods that are between 1/4- and 1-inch long....
Excellent combination of Ingredients. Has great texture as finger food. Makes parties and social get togethers fun. Can be made as a "Fat-Free" dish. Just leave out the Avacado and use a Very Lean Ground Meat that has been drained and rinsed after cooking. Fat-Free ReFried Beans are easily found. An Excellent Cholesterol Free Dish also.
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