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30 minutes
Prep: 10 minutes
Cook: 15 minutes
513 calories per serving view nutrition facts
3 servings
suggest servings
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| 2 | packages | jello | orange |
| 2 | cups | water | hot |
| 1 | cup | water | cold |
| 1 | can | apricots | drained, save the juice |
| 1 | can | pineapple, canned | crushed, drained, save the juice |
| 1 | package | marshmallows | |
| 2 | tablespoons | flour, all-purpose | |
| 2 | tablespoons | butter | |
| 1 | each | egg | beaten |
| 1/2 | cup | sugar | |
| 1 | package | whipped topping, prepared | |
| 1 | x | longhorn cheese | grated |
Mix together jello, water, apricots and crushed pineapple.
When jello starts to set up, press one solid layer of small marshmallows over the top.
Mix together juice, flour, butter, egg, and sugar.
Cook this sauce until thick, stirring constantly.
This sticks easily.
Prepare cool whip and fold it into the sauce.
Put the sauce over the top of the marshmallows.
Sprinkle coarsely grated cheese on top, about 1/2 cup total.
Don't use too much cheese.
Chill before serving
| % Daily Value* | |
| Total Fat 12.0g | 19% |
| Saturated Fat 8.0g | 40% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 372mg | 15% |
| Total Carbohydrate 94.0g | 31% |
| Dietary Fiber 0.0g | 1% |
| Sugars 88.0g | |
| Protein 8.0g | 15% |
| Vitamin A | 6% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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One cannot picture Bugs Bunny without his ever-present carrot. While Bugs seems to favor carrots for purely hedonistic reasons, real rabbits prefer them because they are...
I made this for my family and it immediately disappeared. Absolutely yummy it would be a great item to take to a bazaar or bring a dish dinner. You'll really stand out with this one. On the downside, I sprinkled confectioner's suger on the top and it "melted into" the cake when left overnight, so put the sugar on at the very last moment if you want it to look fresh. It didn't change the way the cake tasted, though.
A tender and delicious bread that tastes wonderful with a tasty pasta dish.
