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30 minutes
Prep: 20 minutes
Cook: 10 minutes
184 calories per serving view nutrition facts
4 servings
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| 1 | pound | pasta, wagon wheel | |
| 1 | cup | basil | fresh |
| 12 | large | italian plum (roma) tomatoes | |
| 3 | tablespoons | olive oil | |
| 3 | large | garlic cloves | |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | ground |
Cook pasta according to package directions.
Coarsely chop basil.
Peel and seed tomatoes, then coarsely chop.
Mince garlic.
Heat oil in a large skillet over medium heat.
Add tomatoes, salt, pepper and garlic to skillet; cook covered until thickened, about 8 min.
Do not overcook.
Add basil leaves to sauce; stir to heat through.
Pour over pasta; mix to combine.
May be served hot or chilled.
| % Daily Value* | |
| Total Fat 11.0g | 17% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 322mg | 13% |
| Total Carbohydrate 21.0g | 7% |
| Dietary Fiber 7.0g | 26% |
| Sugars 14.0g | |
| Protein 5.0g | 10% |
| Vitamin A | 91% | Vitamin C | 116% | |
| Calcium | 6% | Iron | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and Asia. Pepper is actually berries that are picked about nine months after flowering. ...
This is so moist and delicious and does NOT call for any added salt, which is great for low sodium diets. I used no salt added tomato sauce also. The sauce is so good you will want to eat it with a spoon!
A simple and delicious chicken casserole that doesn't take a lot to make or enjoy!
