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10 minutes
Prep: 10 minutes
Cook: 0 minutes
171 calories per serving view nutrition facts
6 servings
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| 1 | package | gelatin | lime |
| 3/4 | cup | water | hot |
| 3/4 | cup | cucumber | shredded, unpeeled |
| 2 | tablespoons | onion | grated |
| 1 | cup | cottage cheese | cream-style |
| 1 | cup | mayonnaise | |
| 1/3 | cup | almonds | slivered, blanched |
| 1 | x | parsley leaves |
Dissolve gelatin in hot water.
Chill until slighlty thick.
Combine cucumber and onion, drain well.
Add cottage cheese, mayonnaise, and almonds, fold into gelatin mixture.
Pour into an 8 inch square dish, chill until firm.
To serve, cut into squares, and garnish with endive.
| % Daily Value* | |
| Total Fat 13.0g | 20% |
| Saturated Fat 2.0g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 289mg | 12% |
| Total Carbohydrate 10.0g | 3% |
| Dietary Fiber 0.0g | 1% |
| Sugars 3.0g | |
| Protein 4.0g | 9% |
| Vitamin A | 2% | Vitamin C | 1% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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