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1 hours
Prep: 15 minutes
Cook: 45 minutes
291 calories per serving view nutrition facts
1 loaf
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| 3 | cups | graham flour | |
| 1/2 | teaspoon | salt | |
| 1 | teaspoon | baking soda | |
| 1/4 | cup | sugar | |
| 1 | each | egg | |
| 1 1/4 | cups | milk | |
| 1/2 | cup | peanut butter |
Mix the dry ingredients.
Add the rest of the ingredients. Mix well.
Pour into a greased loaf pan.
Bake at 350 F. for 40 to 45 minutes.
| % Daily Value* | |
| Total Fat 19.0g | 29% |
| Saturated Fat 5.0g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 53mg | 18% |
| Sodium 626mg | 26% |
| Total Carbohydrate 22.0g | 7% |
| Dietary Fiber 2.0g | 8% |
| Sugars 19.0g | |
| Protein 12.0g | 24% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 11% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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