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1 servings
suggest servings
| 3/4 | cup | water | |
| 1 | tablespoon | water | |
| 2 | cups | bread flour | |
| 1 | tablespoon | sugar | |
| 1 | teaspoon | salt | |
| 1 1/2 | teaspoons | yeast, active dry |
Throw ingredients into the bread machine.
| % Daily Value* | |
| Total Fat 5.0g | 7% |
| Saturated Fat 1.0g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2374mg | 99% |
| Total Carbohydrate 213.0g | 71% |
| Dietary Fiber 8.0g | 31% |
| Sugars 13.0g | |
| Protein 35.0g | 70% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 5% | Iron | 73% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Beans belong to a large family of plants known as legumes. Legumes have pods with edible seeds. Other legumes include peanuts, peas, and lentils among others. The black bean is one...
used chicken and loved it. Also good cold.


A tender and delicious bread that tastes wonderful with a tasty pasta dish.
