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27 minutes
Prep: 15 minutes
Cook: 12 minutes
789 calories per serving view nutrition facts
3 dozen
suggest servings
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| 1 | package | cake mix, yellow | 2 layer |
| 1/4 | cup | butter | softened |
| 1/3 | cup | milk | |
| 1 | each | egg | |
| 1 | cup | chocolate chips (semi-sweet) | or any other variety |
| 1/2 | cup | walnuts | chopped |
Set oven at 375F. Lightly grease baking sheet with shortening.
Stir cake mix, butter, milk and egg together in bowl.
Stir in chocolate chips and walnuts. Drop from teaspoon, about 2 inches apart onto greased baking sheet.
Bake for about 12 minutes. Let stand a few seconds before removing to wire rack to cool completely.
| % Daily Value* | |
| Total Fat 37.0g | 58% |
| Saturated Fat 11.0g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 966mg | 40% |
| Total Carbohydrate 105.0g | 35% |
| Dietary Fiber 3.0g | 10% |
| Sugars 58.0g | |
| Protein 12.0g | 23% |
| Vitamin A | 9% | Vitamin C | 1% | |
| Calcium | 22% | Iron | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Everything you ever wanted to know about hot chili peppers....
Yum
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
