Easy Cabbage Casserole

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Very simple fat-free ad-hoc cabbage in a tomato sauce.

Time to Prepare this Recipe 125 minutes Prep: 5 minutes Cook: 120 minutes
Calories Per Serving and Nutrition Information 475 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1/2 head cabbage cut up or more
1/2 cup rice
1 cup tomato sauce or tomato paste with water, and/or canned tomatoes (crushed or diced, not whole)
1 medium onion chopped
1 clove garlic crushed
1 x mixed herbs to taste, plus salt and pepper

Directions

Simmer in a large pot for a couple of hours, stirring occasionally.

Or, place all ingredients in a crockpot. Mix and cook on low setting for 8 hours.

Source: My mom taught me [how to] make this.

Reviews

What's the problem, cindyann? Just stick it all in the crockpot, cook it and hey-presto!
***** 10 months ago by chimp14uk

This review was helpful This review was not helpful

Did a five year old write this? It makes no sense whatsoever!
* over 4 years ago by cindyann

-1 This review was helpful This review was not helpful

Nutrition Facts

Serving Size 450g
Amount per Serving
Calories 475 2% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 36mg2%
Total Carbohydrate 103.0g34%
 Dietary Fiber 7.0g27%
 Sugars 15.0g
Protein 11.0g22%
Vitamin A 17%  Vitamin C 68%
Calcium 9%  Iron 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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