- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
60 minutes
Prep: 20 minutes
Cook: 35 minutes
730 calories per serving view nutrition facts
Be the first to add a photo of this recipe!
| 1/2 | cup | butter | softened |
| 1/3 | cup | sugar | |
| 1/4 | teaspoon | vanilla extract | |
| 1 | cup | flour, all-purpose | |
| 8 | ounces | cream cheese | |
| 1/3 | cup | sugar | |
| 1 | each | egg | |
| 1/2 | teaspoon | vanilla extract | |
| 1/3 | cup | sugar | |
| 1/2 | teaspoon | cinnamon | |
| 4 | cups | apples | diced, peeled |
| 1/4 | cup | almonds | slivered |
| 1 | x | whipped cream | for garnish |
Heat oven to 440.
Cream butter, 1/3 cup sugar and 1/4 teaspoon vanilla.
Blend in flour. Spread on bottom and sides of 9 inch springform pan.
Combine cream cheese, 1/3 cup sugar, egg and 1/2 teaspoon vanilla and blend until smooth.
Spread evenly over pastry lining.
Combine 1/3 cup sugar and cinnamon and toss with apples to coat evenly.
Arrange apples over cream cheese filling.
Sprinkle almonds evenly over the top.
Bake 10 minutes then reduce heat to 400.
Bake 25 minutes longer.
Cool before removing springform pan rim.
Refrigerate until chilled then garnish with whipped cream if desired.
| % Daily Value* | |
| Total Fat 45.0g | 69% |
| Saturated Fat 28.0g | 139% |
| Trans Fat 0.0g | |
| Cholesterol 171mg | 57% |
| Sodium 351mg | 15% |
| Total Carbohydrate 76.0g | 25% |
| Dietary Fiber 1.0g | 4% |
| Sugars 50.0g | |
| Protein 9.0g | 18% |
| Vitamin A | 31% | Vitamin C | 0% | |
| Calcium | 7% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
OK Folks. It's time to get decadent. If you've got a sweet tooth, this one's for you. A tart is a ...
Great recipe and colorful presentation as well.
