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1 hours
Prep: 30 minutes
Cook: 30 minutes
387 calories per serving view nutrition facts
1 Cake
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| 4 | each | apples | peeled and sliced |
| 1/4 | cup | sugar | |
| 1/2 | teaspoon | cinnamon | |
| Second step | |||
| 1/2 | cup | sugar | |
| 2 | tablespoons | butter | or margarine, softened |
| 1 | each | egg | |
| 1/4 | teaspoon | vanilla extract | |
| 1 | cup | flour, all-purpose | |
| 1 | teaspoon | baking powder | |
Preheat oven to 350F.
Mix together 1/4 cup sugar and 1/2 t cinnamon.
Place a layer of apples in greased baking dish, sprinkle with half the sugar-cinnamon mixture, cover with remaining apples and cover with remaining sugar-cinnamon.
Cream 1/2 cup sugar and butter.
Add egg and vanilla and mix well.
Stir in flour and baking powder and spoon over apples, spreading it as best as you can.
Bake 30 minutes Best served warm, with vanilla ice cream.
| % Daily Value* | |
| Total Fat 7.0g | 11% |
| Saturated Fat 4.0g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 57mg | 2% |
| Total Carbohydrate 78.0g | 26% |
| Dietary Fiber 3.0g | 11% |
| Sugars 51.0g | |
| Protein 5.0g | 10% |
| Vitamin A | 6% | Vitamin C | 9% | |
| Calcium | 4% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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A delightful gourmet recipe brought to you by Real Food Direct
