Dottie's Mexican Wedding Cookies

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Time to Prepare this Recipe 30 minutes Prep: 15 minutes Cook: 12 minutes
Calories Per Serving and Nutrition Information 883 calories per serving view nutrition facts
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Ingredients

1 cup butter softened
1/2 cup powdered sugar
2 cups flour, all-purpose
1/4 teaspoon salt
1 teaspoon vanilla extract
1 cup pecans chopped
1 x powdered sugar for garnish

Directions

Heat oven to 350 degrees F.

Cream butter and sugar until smooth in mixer bowl.

Add flour, salt and vanilla and mix until blended.

Mix in nuts.

Roll teaspoon-size pieces of dough in a ball and put onto an ungreased cookie sheet.

Bake until light golden, 10 to 12 minutes.

The cookie bottoms should be golden brown.

Roll cookies in confectioners' sugar immediately after baking.

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Nutrition Facts

Serving Size 163g
Amount per Serving
Calories 883 68% of calories from fat
% Daily Value*
Total Fat 66.0g102%
 Saturated Fat 31.0g155%
 Trans Fat 0.0g
Cholesterol 122mg41%
Sodium 476mg20%
Total Carbohydrate 67.0g22%
 Dietary Fiber 4.0g17%
 Sugars 16.0g
Protein 9.0g19%
Vitamin A 29%  Vitamin C 1%
Calcium 4%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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Beef Stroganoff - Russian Style

great recipe & ilove this site its awsome and my wife likes it to because i come home every night and look up a different recipe and try it.

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