- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
1 hours
Prep: 30 minutes
Cook: 30 minutes
345 calories per serving view nutrition facts
8 servings
suggest servings
Be the first to add a photo of this recipe!
| 19.8 | ounces | brownie mix | |
| 1/2 | cup | liqueur | coffee flavor, such as kahlua |
| 10.5 | ounces | instant pudding mix, chocolate | |
| 8 | each | toffee candy bar | chocolate covered, like Skor |
| 12 | ounces | whipped topping, prepared |
1. Preheat oven according to brownie package directions.
Bake according to directions, and let cool.
When cool, prick holes in the tops of the brownies with a fork and pour the coffee liqueur into them.
Let stand.
2. Prepare the chocolate pudding according to directions. If you wish you can use the low calorie pudding mix (it tastes the same).
Break the candy bars up into very small pieces with a food processor or a kitchen hammer.
3. Break up half the brownies and place in the bottom of a large trifle dish or glass bowl.
Cover with half the pudding, half the candy and then half the whipped topping.
Repeat layers with remaining ingredients.
Note: To cut the calories, you can use low calorie whipped top- ping, low calorie brownie mix, low calorie pudding and omit candy.
| % Daily Value* | |
| Total Fat 12.0g | 19% |
| Saturated Fat 3.0g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 276mg | 11% |
| Total Carbohydrate 60.0g | 20% |
| Dietary Fiber 0.0g | 1% |
| Sugars 5.0g | |
| Protein 3.0g | 7% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Harry S. Truman once pronounced: "I have found the best way to give advice to your children is to find out what they want and then advise them to do it." The culinary corollary of this homespun wisdom would be: ...
I am now 63 years of age. I first had this cookies when I was 12 years old. A friend of mine invited me to her house and her mother was baking them and gave us one. Not until I was 23 years old did I find the receipi. They were called cherry winks at that time. Now they are called cherry cookies. I can't waite until I bake them and gift wrap them for Xmas to hand them out to my family and friends. Thank you so much for the receipe. My family and I will enjoy them for this Xmas and other days for the coming years. They are so wonderful.
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
