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12 servings
suggest servings
| 2 | medium | apples, red delicious | |
| 1 | medium | granny smith apples | |
| 1/3 | cup | lemon juice | |
| 2 | tablespoons | lemon juice | |
| 2 | cups | celery | diced, with leaves |
| 2 | tablespoons | walnuts | chopped |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | black pepper | |
| 1/2 | teaspoon | curry powder | |
| 1/4 | cup | water | |
| 1 | tablespoon | vegetable oil | |
| 1 | x | boston lettuce | leaves |
Core, halve and cut each apple into 24 slices.
Do not peel.
Combine apples and 1/2 C.
Lemon juice in a bowl. Toss well. Cover and chill.
Combine remaining lemon juice, celery, walnuts, salt, pepper, curry powder, water and oil in a bowl. Stir well.
Cover and chill. To serve, line a large serving platter with lettuce. Drain apples and arrange in individual servings on top of lettuce.
Spoon celery mixture around apples.
| % Daily Value* | |
| Total Fat 2.0g | 3% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 112mg | 5% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 1.0g | 2% |
| Sugars 2.0g | |
| Protein 0.0g | 1% |
| Vitamin A | 2% | Vitamin C | 9% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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General:Cilantro is the leaf of the young coriander plant, Coriandrum sativum, an herb in the parsley family, similar to anise....
I found this pie to be a great combination of flavors that would appeal to those liking apple, pecan, and custard pies. On top of the great taste was the fact that this pie was one of the simplest to prepare. The only suggestion I have is to purchase a deep dish pie crust as the filling was more than enough for one regular pie crust but probably not quite enough for two. Because of the delicious combination of holiday pie flavors and ease of preparation, it is a great choice to take to those holiday events. I plan to.


Curry those chicken legs with this delicious recipe that uses lemon juice and plain yogurt.
