Cucumber Relish Salad

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Time to Prepare this Recipe 30 minutes Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 92 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

2 medium cucumbers
1 1/2 tablespoons sugar
1 1/2 tablespoons cider vinegar
1/2 teaspoon salt
1/8 teaspoon black pepper
1/2 cup sour cream
1 tablespoon parsley leaves fresh, minced

Directions

Slice cucumbers paper-thin.

Sprinkle slices with sugar, vinegar, salt and pepper.

Marinate for 20 minutes, drain off liquid, and toss lightly with sour cream.

Top with minced parsley.

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Nutrition Facts

Serving Size 141g
Amount per Serving
Calories 92 61% of calories from fat
% Daily Value*
Total Fat 6.0g10%
 Saturated Fat 4.0g19%
 Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 313mg13%
Total Carbohydrate 8.0g3%
 Dietary Fiber 1.0g3%
 Sugars 6.0g
Protein 2.0g3%
Vitamin A 6%  Vitamin C 7%
Calcium 5%  Iron 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Recipe Bite

Thyme

by Laurie Laurie

General:Thyme is the leaf of a low-growing shrub in the mint family called Thymus vulgaris. Its tiny grayish-green leaves rarely are greater than one-fourth inch long. For use as a condiment, Thyme leaves are dried then chopped, or ground....

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Member Review

*****

Lacy Oatmeal Cookies

This is a great recipe and it's is so simple. I changed it up a bit. I substituted almonds and left some of them fairly chunky. I also added dried diced apricots to the dry ingredients along with about 1/2 cup sesame seeds. After cooling I added some melted dark chocolate and dropped a bit on top of each cookie. I then added a sliver of dry apricot to rest on top of the chocolate. They looked smashing and they had an excellent flavor.

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