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8 servings
suggest servings
| 1 | package | jello | lime |
| 1 | package | jello | lemon |
| 2 | cups | water | hot |
| 10 | ounces | cottage cheese | |
| 1 | can | pineapple | crushed |
| 2/3 | cup | walnuts | chopped |
| 1 | cup | pastry cream | not whipped |
| 1 | cup | mayonnaise | |
| 1 | tablespoon | horseradish |
Dissolve the jellos in hot water.
Add remaining ingredients in the order given.
Place in ring mold and refrigerate until firm.
When ready to serve, unmold onto a platter and fill center with fresh strawberries.
| % Daily Value* | |
| Total Fat 18.0g | 27% |
| Saturated Fat 3.0g | 14% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 460mg | 19% |
| Total Carbohydrate 28.0g | 9% |
| Dietary Fiber 1.0g | 3% |
| Sugars 20.0g | |
| Protein 9.0g | 18% |
| Vitamin A | 3% | Vitamin C | 1% | |
| Calcium | 4% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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