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30 minutes
Prep: 20 minutes
Cook: 10 minutes
390 calories per serving view nutrition facts
4-6 servings
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| 1/2 | cup | cornmeal | yellow |
| 6 | each | frankfurters | |
| 1/2 | cup | flour, all-purpose | |
| 1 | tablespoon | sugar | |
| 1 | teaspoon | dry mustard | |
| 1 | teaspoon | baking powder | |
| 1/2 | teaspoon | salt | |
| 1/2 | cup | milk | |
| 1 | each | egg | lightly beaten |
| 1 | tablespoon | vegetable shortening | melted |
| 6 | each | skewers | or sticks |
Combine the cornmeal, flour, sugar, mustard, baking powder and salt, mixing well.
Add the milk, egg and shortening, mixing until very smooth.
Pour the mixture into a tall glass.
Put the frankfurters on sticks. Dip them into the cornmeal batter to coat them evenly.
Deep fry in oil heated to 375 degrees unti l golden brown, about two minutes.
Drain on paper towels.
| % Daily Value* | |
| Total Fat 24.0g | 37% |
| Saturated Fat 9.0g | 44% |
| Trans Fat 0.0g | |
| Cholesterol 83mg | 28% |
| Sodium 1085mg | 45% |
| Total Carbohydrate 30.0g | 10% |
| Dietary Fiber 2.0g | 7% |
| Sugars 5.0g | |
| Protein 13.0g | 26% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 8% | Iron | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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