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2 hours
Prep: 15 minutes
Cook: 25 minutes
476 calories per serving view nutrition facts
6 servings
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| 1 | cup | coriander | chopped |
| 3 | each | scallions, spring or green onions | minced |
| 2 | each | chicken breasts | boneless |
| 3 | tablespoons | butter | or margarine |
| 1/4 | cup | sesame seeds | |
| Sesame dressing | |||
| 1 | tablespoon | dry mustard | |
| 1/2 | cup | sesame oil | |
| 1/2 | cup | vegetable oil | |
| 1/4 | cup | soy sauce | |
| 3 | teaspoons | sugar | |
| 1 | tablespoon | lemon juice | |
| 1/4 | teaspoon | five spice powder | |
Cut chicken into strips (optional: soak in soy sauce for one hour).
Fry chicken in butter and garlic until brown.
Reduce heat and simmer until done.
Cool in the refrigerator. Toss cooled chicken with coriander, sesame seeds and scallions.
Toss in sesame dressing (combine ingredients)
Serve over a bed of shredded lettuce.
| % Daily Value* | |
| Total Fat 46.0g | 71% |
| Saturated Fat 9.0g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 39mg | 13% |
| Sodium 662mg | 28% |
| Total Carbohydrate 6.0g | 2% |
| Dietary Fiber 1.0g | 5% |
| Sugars 3.0g | |
| Protein 11.0g | 22% |
| Vitamin A | 5% | Vitamin C | 4% | |
| Calcium | 8% | Iron | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Growing up, rhubarb to me was a special treat that my friends and I got from our parents once a year. We didn’t know where it came from, how it was grown and what it even looked like as a plant. ...
My husband has a very very sweet tooth. He loves cakes and pies but not to sweet. I tried this recipe and he loved it. He ate almost the whole pan by himself. This is a great site. I just love all the recipes in here.
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