Citrus-Shrimp Salad

40 minutes Prep: 10 minutes Cook: 30 minutes

204 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/2	cup	orange juice, concentrated
1/2	cup	sherry
1	teaspoon	rosemary leaves	dried
1/2	teaspoon	coriander seeds
1	pound	shrimp
2	teaspoons	sesame seeds
2	large	grapefruit

Directions

In a 1-1/2 to 2-quart pan on high heat, bring to boiling 2 cups water, orange juice concentrate, sherry, rosemary, and coriander.

Add shrimp; cover pan and remove from heat.

Let stand 20 minutes. Drain and chill shrimp.

Dry pan.

Add sesame seed and stir over medium heat until golden, about 3 minutes; pour from pan.

Tear lettuce into bite-size pieces into a wide, shallow bowl.

With a sharp knife, cut peel and white membrane from grapefruit and oranges.

Hold fruit over greens and cut between inner membranes to free segments; scatter fruit onto greens.

Top salad with shrimp, sesame seed and dressing; mix gently.

Categories this recipe belongs to

Nutrition Facts

Serving Size 234g

Amount per Serving

Calories 204 10% of calories from fat

	% Daily Value*
Total Fat 2.0g	3%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 221mg	74%
Sodium 256mg	11%
Total Carbohydrate 21.0g	7%
Dietary Fiber 2.0g	6%
Sugars 19.0g
Protein 25.0g	51%

Vitamin A	23%		Vitamin C	134%
Calcium	8%		Iron	22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Recipe Bite

Holiday Party Hors d'Oeuvres II

by Mark R. Vogel

The holidays are here again and that means cocktail parties and formal dinners. Either way that means appetizers. Welcome to the second edition of ...