- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
4 dozen
suggest servings
| 1 1/2 | cups | brown sugar | firmly packed |
| 2/3 | cup | vegetable shortening | |
| 1 | tablespoon | water | |
| 1 | teaspoon | vanilla extract | |
| 2 | large | eggs | |
| 1 1/2 | cups | flour, all-purpose | |
| 1/3 | cup | cocoa powder | |
| 1/2 | teaspoon | salt | |
| 1/4 | teaspoon | baking soda | |
| 12 | ounces | chocolate chips (semi-sweet) | |
| 1 | x | sugar | granulated |
| Peanut butter cream filling | |||
| 1/3 | cup | peanut butter | creamy |
| 2 | tablespoons | vegetable shortening | |
| 1 | cup | powdered sugar | |
| 2 | tablespoons | milk | |
| 1/2 | teaspoon | vanilla extract | |
Pre-heat oven to 375 degrees F.
Place sheets of foil on countertop for cooling cookies.
For cookies, combine brown sugar, shortening, water and vanilla in large bowl.
Beat at medium speed of electric mixer until well blended.
Beat eggs into creamed mixture.
Combine flour, cocoa, salt and baking soda.
Mix into creamed mixture at low speed just until blended.
Stir in chocolate chips.
Shape dough into l-inch (2.5 cm) balls.
Roll in granulated sugar.
Place 2 inches (5 cm) apart onto ungreased baking sheet.
Press thumb gently in center of each cookie.
Bake one baking sheet at a time at 375 degrees F (190C) for 7 to 9 minutes or until cookies are set.
DO NOT OVERBAKE.
Press centers again with small measuring spoon.
Cool 2 minutes on baking sheet.
Remove cookies to foil to cool completely.
For peanut butter cream filling, combine peanut butter and Beat at low speed of electric mixer until blended.
Add icing sugar.
Beat on low speed until blended.
Add milk and vanilla.
Beat on low speed until smooth.
Fill centres of cooled cookies.
| % Daily Value* | |
| Total Fat 43.0g | 66% |
| Saturated Fat 18.0g | 91% |
| Trans Fat 0.0g | |
| Cholesterol 109mg | 36% |
| Sodium 470mg | 20% |
| Total Carbohydrate 130.0g | 43% |
| Dietary Fiber 11.0g | 42% |
| Sugars 77.0g | |
| Protein 19.0g | 38% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 8% | Iron | 36% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Summer is upon us and with summer comes the barbecue. Barbecue has many different meanings all around the world, but...
My family really loves this recipe. I almost never have leftovers, and when I do there is a race to see who gets to them first.


