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3 hours
Prep: 30 minutes
Cook: 15 minutes
1128 calories per serving view nutrition facts
1 dozen
suggest servings
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| 4 | large | eggs | large |
| 1 1/2 | cups | sugar | |
| 16 | ounces | chocolate (semi-sweet) | semi-sweet, melted and cooled |
| 1/2 | stick | butter | , softened |
| 1 | tablespoon | vanilla extract | |
| 1 | tablespoon | espresso, brewed | strong |
| 1/2 | cup | cake flour | |
| 1/4 | teaspoon | salt | |
| 1 | teaspoon | baking powder | double-acting |
| 2 1/2 | cups | chocolate (semi-sweet) | semi-sweet chips |
| 1 | cup | walnuts |
In the bowl of an electric mixer beat the eggs and sugar for 4 to 6 minutes, or until the mixture is thick and pale, add melted chocolate, the butter, the vanilla, the espresso, the flour, the salt and the baking powder, and beat the mixture on the lowest setting until it is combined well. Add the chocolate chips and walnuts and beat the dough until it is combined well. In a sheet of parchment paper, form the dough into a log 4 inches in diameter, wrap it in wax paper and chill it for 3 hours or until it is firm. Cut the log into 1 inch thick rounds, arrange the rounds 2 inches apart on baking sheets lined with parchment paper, and bake them in batches in the middle of a preheated 350 degree F oven for 15 minutes or until the tops are shiny and cracked slightly. The cookies will be very soft.
Transfer the baking sheets to racks and let the cookies cool completely before removing them from the sheets.
yield: 1 dozen
| % Daily Value* | |
| Total Fat 60.0g | 93% |
| Saturated Fat 25.0g | 124% |
| Trans Fat 0.0g | |
| Cholesterol 242mg | 81% |
| Sodium 311mg | 13% |
| Total Carbohydrate 145.0g | 48% |
| Dietary Fiber 7.0g | 30% |
| Sugars 122.0g | |
| Protein 19.0g | 38% |
| Vitamin A | 12% | Vitamin C | 1% | |
| Calcium | 10% | Iron | 32% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Various pudding recipes, especially bread pudding, have been traditional Christmas dishes since the 19th century. Before discussing...
Meatloaf mixture is great, but my vegetables were so so and I prefer more vegetables and less meat. Would be great for meat lovers.
Quick, easy and tasty. Why order out for chinese when it's so easy to make at home. Low in fat only 223 calories per serving with great flavor. If you are quick you can have it ready in only 10 minutes, 15 minutes at the most!
