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2 hours
Prep: 15 minutes
Cook: 0 minutes
568 calories per serving view nutrition facts
1 pie
suggest servings
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| 1/2 | cup | butter | |
| 3/4 | cup | sugar | |
| 1 | ounce | chocolate unsweetened | unsweetened |
| 1 | teaspoon | vanilla extract | |
| 2 | large | eggs | |
| 1 | each | pie shell (9 inch) | |
| 1/2 | pint | heavy whipping cream |
Thoroughly cream butter and sugar.
Blend in melted chocolate and vanilla.
Add eggs, one at a time, beating 5 minutes after each addition on medium speed.
Pour into cool pie shell, chill for 2 hours. Then top with whipped cream.
| % Daily Value* | |
| Total Fat 38.0g | 58% |
| Saturated Fat 20.0g | 100% |
| Trans Fat 0.0g | |
| Cholesterol 167mg | 56% |
| Sodium 403mg | 17% |
| Total Carbohydrate 55.0g | 18% |
| Dietary Fiber 1.0g | 4% |
| Sugars 39.0g | |
| Protein 5.0g | 11% |
| Vitamin A | 17% | Vitamin C | 0% | |
| Calcium | 3% | Iron | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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The National Heart, Lung and Blood institute (HTLBI) recently lowered it's cholesterol guidelines. The recommendations indicate that......
try sliced potatoes too...a favourite in the UK!
Find more recipes on www.thenibble.com.
