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60 minutes
Prep: 45 minutes
Cook: 15 minutes
760 calories per serving view nutrition facts
1 cake
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| 1 | cup | silken tofu | pureed |
| 1 | cup | maple syrup | |
| 3/4 | cup | espresso, brewed | or strong coffee |
| 2 | tablespoons | rum | |
| 1 | teaspoon | vanilla extract | |
| 1/4 | cup | water | ice cold |
| 1 1/4 | cups | pastry flour, whole wheat | |
| 1 | cup | cocoa powder | |
| 1 | teaspoon | baking powder | |
| 1 | teaspoon | baking soda | |
| 1/4 | teaspoon | cinnamon | |
| 1 | x | chocolate curls | for garnish, optional |
| Rum syrup | |||
| 1/4 | cup | maple syrup | or barley malt syrup |
| 1/4 | cup | espresso, brewed | or strong coffee |
| 3 | tablespoons | rum | preferably dark |
| Chocolate rum frosting | |||
| 10 1/2 | ounces | silken tofu | extra-firm |
| 1 | teaspoon | vanilla extract | |
| 2 | tablespoons | rum | preferably dark |
| 6 | ounces | chocolate (semi-sweet) | melted |
Preheat oven to 350° F.
Oil and flour two 8-inch cake pans.
In large mixing bowl, whisk together tofu, syrup, coffee, rum, vanilla and water until smooth.
In separate bowl, sift together remaining dry ingredients.
Add to wet ingredients and mix until smooth.
Divide batter into cake pans.
Bake until cakes are springy to the touch, about 15 minutes.
Cool in pans 10 minutes.
Remove from pans; cool on wire racks.
Syrup: Heat all ingredients together in a small sauce pan.
Brush mixture on top of cake layers with pastry brush.
Frosting: In blender or food processor, combine all ingredients; process until smooth.
Place 1 cake layer on plate.
Spread with 1/2 the frosting.
Top with second layer.
Spread top and sides with rest of frosting.
| % Daily Value* | |
| Total Fat 16.0g | 24% |
| Saturated Fat 8.0g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 162mg | 7% |
| Total Carbohydrate 136.0g | 45% |
| Dietary Fiber 10.0g | 40% |
| Sugars 79.0g | |
| Protein 14.0g | 27% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 16% | Iron | 51% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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