Chocolate Romance Cake

1 hours Prep: 20 minutes Cook: 35 minutes

1115 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1 3/4	cups	flour, all-purpose
1	teaspoon	baking powder
4	tablespoons	buttermilk, powdered
9	teaspoons	cocoa powder
1	teaspoon	vanilla extract
1 1/2	cups	sugar
1	teaspoon	salt
1	teaspoon	cinnamon
1	teaspoon	cloves, ground
1	teaspoon	allspice
1/2	cup	mayonnaise
2	medium	eggs
1	cup	sour cream
8	ounces	cream cheese
1/4	cup	butter
1	x	powdered sugar
1/4	cup	cocoa powder
1	teaspoon	vanilla extract
1	x	cinnamon

Directions

Preheat oven to 350 degrees F.

Grease and flour two or three 8 inch layer pans or one 9x12x2 inch cake pan.

Mix all dry ingredients together.

Blend in mayonnaise, eggs, vanilla and 1/2 of sour cream.

Beat 2 minutes at medium speed with mixer or 300 strokes by hand.

Add remaining sour cream and beat 2 minutes longer.

Pour into pans. Bake 25 to 35 minutes until a toothpick inserted in center comes out "clean".

Cool on rack a few minutes before removing from pan.

When cool, frost cake!

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Nutrition Facts

Serving Size 332g

Amount per Serving

Calories 1115 47% of calories from fat

	% Daily Value*
Total Fat 58.0g	89%
Saturated Fat 31.0g	154%
Trans Fat 0.0g
Cholesterol 224mg	75%
Sodium 1149mg	48%
Total Carbohydrate 137.0g	46%
Dietary Fiber 5.0g	20%
Sugars 81.0g
Protein 19.0g	38%

Vitamin A	34%		Vitamin C	3%
Calcium	26%		Iron	30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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