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20 minutes
Prep: 10 minutes
Cook: 10 minutes
127 calories per serving view nutrition facts
12 servings
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| 4 | ounces | chocolate, semisweet | semi-sweet |
| 1/2 | cup | sugar | |
| 2 | cups | water | hot |
| 2 | quarts | milk | |
| 1 1/2 | teaspoons | vanilla extract | |
| 1 | quart | vanilla ice cream | |
| 1 | quart | club soda | |
| 1/2 | pint | heavy whipping cream | whipped |
| 1 | x | cinnamon | ground |
In a large saucepan combine the chocolate and sugar with the hot water.
Bring to a boil, stirring for 2 minutes.
Add milk, and continue heating.
When hot, beat in vanilla with a rotary egg beater or whisk.
Remove from heat.
Chill, then pour into a punch bowl over ice cream.
For sparkle, add club soda.
Top with whipped cream and dust with cinnamon.
| % Daily Value* | |
| Total Fat 4.0g | 6% |
| Saturated Fat 2.0g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 16mg | 5% |
| Sodium 73mg | 3% |
| Total Carbohydrate 17.0g | 6% |
| Dietary Fiber 0.0g | 0% |
| Sugars 18.0g | |
| Protein 6.0g | 11% |
| Vitamin A | 7% | Vitamin C | 1% | |
| Calcium | 20% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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